N&D Duck & Cantaloupe Adult 1.5kg
INGREDIENTS
Fresh boneless duck (30%), dehydrated duck (28%), pea starch, chicken fat, dehydrated pumpkin (5%), dehydrated whole eggs, fresh herring, dehydrated herring, herring oil, dried carrots, sun-cured alfalfa meal, inulin, fructooligosaccharides, yeast extract (source of mannan-oligosaccharides), dehydrated cantaloupe melon (0,5%), dehydrated pomegranate, dehydrated apple, dehydrated spinach, psyllium (0.3%), dehydrated sweet orange, dehydrated blueberry , salt, brewers dried yeast, turmeric (0.2%), glucosamine, chondroitin sulfate, vitamin A supplement, vitamin D3 supplement, vitamin E supplement, ascorbic acid, niacin, calcium pantothenate, riboflavin, pyridoxine hydrochloride, thiamine hydrochloride, biotin, folic acid, vitamin B12 supplement, choline chloride, beta‐carotene, zinc methionine hydroxy analogue chelate, manganese methionine hydroxy analogue chelate, ferrous glycine, copper methionine hydroxy analogue chelate, DL‐methionine, taurine, L-Carnitine, aloe vera extract, green tea extract, rosemary extract, mixed tocopherols (a preservative).
INGREDIENTS AND NUTRITION
SUPPLEMENTAL INFORMATION
Nutritional additives: Vitamin A 18000IU; Vitamin D3 1200IU; Vitamin E 600mg; Vitamin C 300mg; Niacin 150mg; Pantothenic Acid 50mg; Vitamin B2 20mg; Vitamin B6 8.1mg; Vitamin B1 10mg; Vitamin H 1.5mg; folic acid 1.5mg; Vitamin B12 0.1mg; Choline Chloride 2500mg; Beta‐Carotene 1.5mg; zinc chelate of the analogous methionine hydroxylase 910mg; manganese chelate of the analogous methionine hydroxylase 380mg; ferrous chelate of glycine hydrate 250mg; copper chelate of the analogous methionine hydroxylase 88mg; selenised yeast inactivated 0.40mg; DL‐methionine 5000mg; taurine 4000mg. Organoleptic additives: aloe vera extract 1000mg; green tea extract 100mg; rosemary extract. Antioxidants: tocopherol‐rich extracts of natural origin.
GUARANTEED ANALYSIS
Crude protein 44.00%; crude oils and fats 20.00%; crude fibers 1.80%; moisture (max) 8.00%; crude ash 8.70%; Calcium 1.50%; Phosphorus 1.30%; Taurine (min): 0.40%; Omega‐6 3.30%; Omega‐3 0.90%; DHA 0.50%; EPA 0.30%; Glucosamine 1200mg/kg; Chondroitin 900mg/kg.
ENERGY VALUE
EM Kcal/Kg 4197 - Mj/Kg 17,56
